Chocolate Overnight Oats Brownie Batter

That's just perfect. Breakfast is best when made it into some sort of dessert. For a raw dessert, use cacao nibs like I did instead of chocolate chips.

From Chocolate Covered Katie
Recipe: http://chocolatecoveredkatie.com/2016/04/07/chocolate-overnight-oats-brownie-batter/

Jackfruit "Chicken"

I was just craving for something that would have the consistency of chicken and, of course: jackfruit! I had totally forgotten about a green jackfruit can I still had (need to buy more asap!).

 

The original recipe is for a taco, but I honestly just wanted to make a good old normal meal with it. A healthy and favorful dish for dinner.

From Ichiban Vegan
Recipe: http://ichibanvegan.weebly.com/blog/vegan-mofo-day-15-pulled-jackfruit-tacos

Coconut Flour Chocolate Chunk Vegan Blondies

This mix of banana bread and brownies makes rich, gooey, and absolutely delicious blondies.

From Sprinkle of Green
Recipe: http://www.sprinkleofgreen.com/coconut-flour-chocolate-chunk-vegan-blondies

Creamy Tagliarini with Mushrooms

This is one of the most satisfying meals I’ve ever eaten. I'm just in love with this cashew cream… I think the more I discover about vegan food, the more I fall in love with it; it's so delicious!

I had a hard time this week to find funghi so I made this recipe with fresh wild mushrooms. I also used a handful of sundried tomatoes instead of normal ones because I simply love them. For basic use you need to soak them in water for a couple of hours.

A thousand hurrays to my friend Veganana and her outsdanding creations.

From Veganana

Recipe: http://blog.veganana.com.br/2013/05/talharim-cremoso-com-funghi.html (scroll down for English version)